Bondolio Sicilian varietal California EVOO sells all natural food and drink that we checked ingredient by ingredient for natural, whole food ingredients. See its verified sustainability rating and review to help you buy natural, non toxic food.
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Extra virgin olive oil made by co-milling whole organic Mandarin oranges together with Pendolino olives (agrumato method). No added flavour or extract.
Owned by: Independent (Karen & Malcolm Bond family estate, Winters, California)
Ethical Info
from: $30
✓ Holds BOTH COOC Certified Extra Virgin and EVA certification (dual third-party chemical + sensory verification) as a single California estate
Why we rate it
Verified genuine: Holds BOTH COOC Certified Extra Virgin and EVA certification (dual third-party chemical + sensory verification) as a single California estate
Single origin, not a blend
Prints a harvest/crush date
Light-protective dark glass/tin
Worth checking
Boutique volume, premium price, limited distribution
Where to buy
Harvested / grown in Single estate, Winters, California
US
Questions
Is Bondolio real, 100% Olive oil?
Yes. Bondolio is verified genuine Holds BOTH COOC Certified Extra Virgin and EVA certification (dual third-party chemical + sensory verification) as a single California estate.
Is Bondolio a whole food / single ingredient?
Yes. Bondolio is single-ingredient cold-pressed Olive oil, minimally processed with nothing added.
Where is Bondolio from?
Bondolio is single-origin from Single estate, Winters, California.
Is Bondolio cold-pressed and unrefined?
Bondolio is Cold-pressed, milled same day, unrefined.