| Product | Ingredients | Flags | Natural | Score |
|---|---|---|---|---|
| Cece di Cicerale (Slow Food Presidium chickpea) | 100% dried Cicerale chickpeas, local heritage ecotype grown without chemical inputs or irrigation (single-ingredient dried chickpea; no additional ingredient list published) | 100% plant, no additives | 100% | 5 |
| Ceci di Cicerale - Corbella (Giovanna Voria) | 100% dried Cicerale chickpeas (single-ingredient dried chickpea) | 100% plant, no additives | 100% | 5 |
| Ceci di Cicerale - Maida (Francesco Vastola) | 100% dried Cicerale chickpeas (single-ingredient dried chickpea) | 100% plant, no additives | 100% | 5 |
Harvested / grown in Cicerale, Cilento, Campania (small golden landrace chickpea)
No — Ceci di Cicerale is not certified organic. Slow Food Presidium chickpea; grown without chemicals or irrigation but no organic certification body named.
Yes. Ceci di Cicerale is certified organic (Slow Food Presidium)
Ceci di Cicerale's chickpeas are single-origin from Cicerale, Cilento, Campania (small golden landrace chickpea).
Yes. Ceci di Cicerale is whole, single-ingredient dried chickpeas with nothing added.
Yes. Ceci di Cicerale publishes where its chickpeas are grown.
Slow Food Presidium chickpea; grown without chemicals or irrigation but no organic certification body named.
Ships to Italy; EU via retailers.
Ceci di Cicerale is one of the genuinely glyphosate-conscious, traceable chickpeas options, which is the main reason to choose it over commodity pulses.
