Best Farm to Table Sustainable Hotels and Eco Friendly Stays in Grenada
Where to stay for farm to table in Grenada
The 5 best farm to table stays in Grenada are family run, locally rooted properties where the kitchen leans on island growers and Spice Isle produce, from True Blue Bay Boutique Resort on its mangrove fringed bay near St George’s to the garden set tables of Blue Horizons Garden Resort just back from Grand Anse Beach. From the quiet northern coast at Sauteurs, where Petite Anse Hotel sits on an unspoilt stretch of shore, to the locally owned suites of Spice Island Beach Resort, these stays are top rated for menus that taste of the island they sit on, owners who have built their reputations plate by plate over the decades.
How we choose the best farm to table stays in Grenada
What earns a place on this list is how these Grenada farm to table stays protect the soil and back the local growers who feed them, like Spice Island Beach Resort, a locally owned resort raised over decades by the Hopkin family, which keeps its kitchen tied to the island rather than to imported menus. Because Spice Island Beach Resort sits on Grand Anse where tourism pressure could easily push a kitchen towards cheaper shipped ingredients, the choice to stay local matters here.
Spice Island Beach Resort sources its food locally and cooks it through people who know where each ingredient comes from, so the farm to table promise in Grenada stays honest for the growers and farmland it draws on and for the guests who come after you.
We look for that same instinct in family run, locally owned kitchens, like Calabash Luxury Boutique Hotel, run as a family Relais and Chateaux beachfront hotel since Leo and Lilian Garbutt bought it in 1987, and Blue Horizons Garden Resort, the first property in Grenada to reach Green Globe Platinum, where the gardens and the kitchen sit close together. Because Calabash Luxury Boutique Hotel and Blue Horizons Garden Resort are built up over generations by owners who care where each ingredient comes from, protecting Grenada’s land is protecting their own future, and yours. See more in our guide to the best farm to table eco stays across the Caribbean.
Top Farm to Table Picks in Grenada
- True Blue Bay Boutique Resort: a family run, climate smart resort on a mangrove fringed bay, led by Mexican born Magdalena Fielden, where the kitchen blends island and home cooking.
- Spice Island Beach Resort: locally owned and built up over decades by the Hopkin family on Grand Anse Beach, a Grenadian table with deep local roots.
- Blue Horizons Garden Resort: a family owned garden resort and Grenada’s first Green Globe Platinum property, where the gardens sit just back from the beach.
True Blue Bay Boutique Resort is a family run, climate smart boutique resort on a mangrove fringed bay near St George's, led by Mexican born Magdalena Fielden with her husband Russ and their daughters Marie and Renatta.
It holds Green Globe Platinum for ten consecutive years of certification, runs solar panels, solar water heaters and solar air conditioning plus electric airport buses, and feeds its Dodgy Dock kitchen through partnerships with organic farmers while running an on site mangrove restoration programme that protects local turtles.
Spice Island Beach Resort is a locally owned 64 suite resort on Grand Anse Beach, built up over decades by the Hopkin family and the first property in Grenada to earn Green Globe certification, back in 2004.
Solar thermal panels heat all its water, a GrenSol array supplies around half its power, a reverse osmosis plant makes its own fresh water, and more than an acre of resort gardens grow fruit, vegetables and herbs for the kitchen, with replanted beachfront trees holding back coastal erosion.
Petite Anse Hotel is a small, owner run boutique hotel on Grenada's quiet northern coast near Sauteurs, built by English founder Philip on an unspoilt stretch of shoreline.
It runs on solar energy, hires from the surrounding villages, sources produce from nearby farmers and its own organic garden, and partners with the Ocean Spirits sea turtle conservation programme on the north coast.
Blue Horizons Garden Resort is a family owned garden resort set 300 yards back from Grand Anse Beach and the first property in Grenada to reach Green Globe Platinum, after ten consecutive years of recertification.
Its 6.25 acres of gardens shelter 27 bird species, 49 moth species and a working bee apiary, and the resort has expanded its solar PV array with two further installations to lift renewable output.
Calabash Luxury Boutique Hotel is a family owned Relais and Chateaux beachfront hotel near St George's, bought by Leo and Lilian Garbutt in 1987 and now run by their three daughters, and it is Green Globe certified.
A solar farm and 180 panels supply about a third of its electricity, harvested rainwater irrigates the gardens, beach seaweed and food waste are composted into fertiliser, and most of its produce comes from the family’s organic certified L’Esterre farm in the north of the island.
More Caribbean Sustainable Stays
Book Your Next Stay Consciously
Travel is a wonderful opportunity to connect with Mother Earth.
However, it is also frequently undermined by reckless development and disrespectful tourism practices.
This directory is a curated, verified list of hotels, lodges, and resorts that honour our planet and are led by visionary stewards of the environment.
From farm-to-table culinary experiences to dedicated ocean conservation efforts, such as marine protection and coral restoration, these establishments are redefining hospitality.

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