Four Leaf Milling Biodynamic/Organic Stone-Milled Flours (wholewheat, brown rice, oat)

Four Leaf Milling

Four Leaf Milling Biodynamic/Organic Stone Milled Flours sells all natural food and drink that we checked ingredient by ingredient for natural, whole food ingredients. See its verified sustainability rating and review to help you buy natural, non toxic food.
55 / 5Eco rating · Fully natural
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5/5
100%natural
100%plant-based
5products analysed
5 products analysed from fourleafmilling.com.au
ProductIngredientsFlagsNaturalScore
100% Wholewheat Flour (Biodynamic/Organic) 100% whole wheat grain including the bran and germ; nothing removed (single ingredient; stoneground wholemeal bread flour) 100% plant, no additives 100% 5
85% Light Flour (bran-reduced wholewheat) Stoneground wheat flour with about half the bran removed (approx. 85% of the grain retained; single ingredient) 100% plant, no additives 100% 5
Semolina Coarsely milled organic wheat (semolina; single ingredient) 100% plant, no additives 100% 5
Tender Rolled Oats 100% organic oats, steam-processed and rolled to 0.35mm (single ingredient) 100% plant, no additives 100% 5
Unstabilised 'Original Style' Rolled Oats 100% organic raw oat kernels rolled to 0.50mm (single ingredient) 100% plant, no additives 100% 5

About Four Leaf Milling

Grown In: Australian certified organic/biodynamic grain; family mill in Tarlee, South Australia

From: Australia

✓ Family mill using only Australian-grown certified organic or biodynamic grain, processed by traditional slow-speed stone milling (local granite stones, no heat build-up) to preserve nutrients. Farmers and mill audited annually. Includes gluten-free brown rice and oat flour.

Why we rate it

  • Certified organic
  • Traceable, farm-to-shelf
  • Regeneratively grown
  • Family mill using only Australian-grown certified organic or biodynamic grain, processed by traditional slow-speed stone milling (local granite stones, no heat build-up) to preserve nutrients. Farmers and mill audited annually. Includes gluten-free brown rice and oat flour.

Worth checking

  • Small producer; began on the Dunn family farm and now sources own plus other certified grain.

Where to buy

Harvested / grown in Australian certified organic/biodynamic grain; family mill in Tarlee, South Australia

Australia

Questions

Is Four Leaf Milling organic?

Yes. Four Leaf Milling is certified organic (Australian Certified Organic + Biodynamic)

Is Four Leaf Milling a whole food / single ingredient?

Yes. Four Leaf Milling is a whole, single-ingredient flours with nothing added.

Where is Four Leaf Milling from?

Four Leaf Milling is from Australian certified organic/biodynamic grain; family mill in Tarlee, South Australia.

Is Four Leaf Milling traceable and ethical?

Four Leaf Milling publishes its sourcing. Regeneratively grown.

Is Four Leaf Milling stone-ground whole-grain?

Family mill using only Australian-grown certified organic or biodynamic grain, processed by traditional slow-speed stone milling (local granite stones, no heat build-up) to preserve nutrients. Farmers and mill audited annually. Includes gluten-free brown rice and oat flour.

What certifications does Four Leaf Milling hold?

Certified organic Australian Certified Organic (ACO) for organic; Demeter for biodynamic.

Where can I buy Four Leaf Milling and how much?

Ships to Australia.

Is Four Leaf Milling worth it?

Four Leaf Milling is one of the genuinely organic, traceable flours options, the main reason to choose it over commodity products.

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