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Growing with Grace
Follow the trail through the plantings. Find the real crop at each stop, then tick or colour the circle. Reach the end for fresh fruit and a cold coconut.
Peppers & Aromatics
Onion
Careful, some of these bite! Count the peppers, but don't taste the chilli.
Vegetables
Carrot
Find the reddest tomato on the vine.
The Fruit Plate & Fresh Coconuts
Ticked them all? You reached the end of the valley. Claim a plate of just-picked fruit and a cold fresh coconut.
Growing with Grace · A living Caribbean valley
Every planting here is food and medicine both. This is the knowledge our elders carried: eat close to the earth, brew the bush, and let the land keep you well. Walk slow, spot what grows, and know what it holds.
Onion
SpotFragrant seasoning-pepper bushes (aromatic, not fiery), clumps of scallion, and bell and hot peppers ripening red.
The goodThe green-seasoning base of every good pot. Seasoning peppers and scallion carry the flavour; sweet peppers are rich in vitamin C; a little pepper heat to move the blood and open the chest.
Carrot
SpotTomatoes reddening on the vine; the bean rows coming into season.
The goodVine food. Tomatoes for lycopene and vitamin C; green beans for fibre and folate.