Best Nature Sustainable Hotels and Eco Friendly Stays in Grenada
Where to stay for nature in Grenada
The 3 best nature stays in Grenada sit close to the island’s wild edges, from a mangrove fringed bay near St George’s at True Blue Bay Boutique Resort to an unspoilt northern shoreline at Petite Anse Hotel and a tropical garden setting just back from Grand Anse Beach at Blue Horizons Garden Resort. From the quiet coast at Sauteurs to leafy St George’s these stays are top rated for putting you among living mangroves, gardens and unspoilt coastline rather than concrete, each one family or owner run by people who clearly love the patch of Grenada they call home.
How we choose the best nature stays in Grenada
What earns a place on this list is how these Grenada nature stays protect the wild habitat and the creatures around them, like True Blue Bay Boutique Resort, set on a mangrove fringed bay, which lets the resort sit inside a living shoreline rather than paving over it. Because mangroves nurse the fish, birds and shellfish that the whole coast depends on, True Blue Bay Boutique Resort has to keep that fringe intact for the wild Grenada around it to survive.
True Blue Bay Boutique Resort holds onto its mangrove edge and the green ground it stands on, so the bay in Grenada stays alive for the creatures that shelter there and for the guests who come after you.
We look for that same instinct in places that guard the quiet coast and the cared for ground, like Petite Anse Hotel on an unspoilt stretch of the quiet northern coast near Sauteurs, and Blue Horizons Garden Resort, the first property in Grenada to reach Green Globe Platinum, with gardens and grounds run with real care. Because Petite Anse Hotel and Blue Horizons Garden Resort are small, family or owner run and climate smart, protecting that wild coast and those living gardens is protecting their own future, and yours. See more in our guide to the best nature eco stays across the Caribbean.
Top Nature Picks in Grenada
- True Blue Bay Boutique Resort: a climate smart, family run resort right on a mangrove fringed bay near St George’s.
- Petite Anse Hotel: a small owner run hotel on an unspoilt stretch of Grenada’s quiet northern coast near Sauteurs.
- Blue Horizons Garden Resort: a tropical garden resort set 300 yards back from Grand Anse Beach and the first in Grenada to reach Green Globe Platinum.
True Blue Bay Boutique Resort is a family run, climate smart boutique resort on a mangrove fringed bay near St George's, led by Mexican born Magdalena Fielden with her husband Russ and their daughters Marie and Renatta.
It holds Green Globe Platinum for ten consecutive years of certification, runs solar panels, solar water heaters and solar air conditioning plus electric airport buses, and feeds its Dodgy Dock kitchen through partnerships with organic farmers while running an on site mangrove restoration programme that protects local turtles.
Petite Anse Hotel is a small, owner run boutique hotel on Grenada's quiet northern coast near Sauteurs, built by English founder Philip on an unspoilt stretch of shoreline.
It runs on solar energy, hires from the surrounding villages, sources produce from nearby farmers and its own organic garden, and partners with the Ocean Spirits sea turtle conservation programme on the north coast.
Blue Horizons Garden Resort is a family owned garden resort set 300 yards back from Grand Anse Beach and the first property in Grenada to reach Green Globe Platinum, after ten consecutive years of recertification.
Its 6.25 acres of gardens shelter 27 bird species, 49 moth species and a working bee apiary, and the resort has expanded its solar PV array with two further installations to lift renewable output.
More Caribbean Sustainable Stays
Book Your Next Stay Consciously
Travel is a wonderful opportunity to connect with Mother Earth.
However, it is also frequently undermined by reckless development and disrespectful tourism practices.
This directory is a curated, verified list of hotels, lodges, and resorts that honour our planet and are led by visionary stewards of the environment.
From farm-to-table culinary experiences to dedicated ocean conservation efforts, such as marine protection and coral restoration, these establishments are redefining hospitality.

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