Paste the ingredients list from any packet. We flag the hidden sugars, the seed oils and the additives. And un-split the multi-sugar trick brands use to hide how much sugar is really in there.
Grown In: Partanna / Belice Valley, Trapani, Sicily, Italy
From: Italy
Owned by: Asaro family
Ethical Info
✓ Asaro family in Partanna (Trapani) farming the same groves 200+ years; 100% Nocellara del Belice/Castelvetrano from the Belice Valley, cold-pressed within ~4h; Centenario is single-origin, estate-bottled from 100+ year-old trees.
Why we rate it
Traceable, farm-to-shelf
Single origin
Asaro family in Partanna (Trapani) farming the same groves 200+ years; 100% Nocellara del Belice/Castelvetrano from the Belice Valley, cold-pressed within ~4h; Centenario is single-origin, estate-bottled from 100+ year-old trees.
Worth checking
Wide range incl. an organic Smooth SKU; organic claim applies only to that.
Not certified organic
Where to buy
Harvested / grown in Partanna / Belice Valley, Trapani, Sicily, Italy
US, worldwide
Questions
Is Partanna organic?
Partanna is not certified organic.
Is Partanna a whole food / single ingredient?
Yes. Partanna is a whole, single-ingredient oils with nothing added.
Where is Partanna from?
Partanna is single-origin from Partanna / Belice Valley, Trapani, Sicily, Italy.
Is Partanna traceable and ethical?
Partanna publishes its sourcing.
Is Partanna clean and traceable?
Asaro family in Partanna (Trapani) farming the same groves 200+ years; 100% Nocellara del Belice/Castelvetrano from the Belice Valley, cold-pressed within ~4h; Centenario is single-origin, estate-bottled from 100+ year-old trees.
What certifications does Partanna hold?
Estate-bottled single-origin (Centenario); organic on the organic SKU
Where can I buy Partanna and how much?
Ships to US, worldwide.
Is Partanna worth it?
Partanna is one of the genuinely organic, traceable oils options, the main reason to choose it over commodity products.
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