| Wildfarmed Regenerative Classic Jumbo Oats |
Rolled wholegrain oats (single-ingredient rolled oats; the bulk product page publishes no formal ingredient panel). |
100% plant, no additives |
100% |
5 |
| Wildfarmed Regenerative Medium Oats |
Rolled wholegrain oats (single-ingredient rolled oats; the bulk product page publishes no formal ingredient panel). |
100% plant, no additives |
100% |
5 |
| Wildfarmed Regenerative Porridge Oats |
Rolled wholegrain oats (single-ingredient rolled oats; the bulk product page publishes no formal ingredient panel). |
100% plant, no additives |
100% |
5 |
| Wildfarmed Wholemeal Flour T150 |
Wholemeal Wheat flour |
100% plant, no additives |
100% |
5 |
| Wildfarmed Light Brown Flour T110 |
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin). |
Calcium Carbonate (fortification), Iron (fortification), Niacin (fortification), Thiamin (fortification) |
68% |
2 |
| Wildfarmed Rustic White Flour T80 |
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin) |
Calcium Carbonate (fortification), Iron (fortification), Niacin (fortification), Thiamin (fortification) |
68% |
2 |
| Wildfarmed Plain Flour |
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin) |
Calcium Carbonate (fortification), Iron (fortification), Niacin (fortification), Thiamin (fortification) |
68% |
2 |
| Wildfarmed White Bread Flour T65 |
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin). |
Calcium Carbonate (fortification), Iron (fortification), Niacin (fortification), Thiamin (fortification) |
68% |
2 |
| Wildfarmed Patisserie Flour T55 |
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin). |
Calcium Carbonate (fortification), Iron (fortification), Niacin (fortification), Thiamin (fortification) |
68% |
2 |
| Wildfarmed Pizza Flour |
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Ascorbic Acid. |
Ascorbic Acid (E300, flour treatment agent), Calcium Carbonate (fortification), Iron (fortification), Niacin (fortification), Thiamin (fortification) |
60% |
2 |
| Wildfarmed Self-Raising Flour |
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: (Mono Calcium Phosphate, Sodium Bicarbonate). |
Raising agent: Mono Calcium Phosphate (E341), Raising agent: Sodium Bicarbonate (E500), Calcium Carbonate (fortification), Iron (fortification), Niacin (fortification), Thiamin (fortification) |
52% |
2 |
| Wildfarmed Regenerative Simply Sourdough |
Wildfarmed flour, water and salt. (Per product description: 'Made with Wildfarmed flour, water and salt. No artificial emulsifiers or additives.' Note: the page's ingredient metafield erroneously duplicates the Sliced Seeded Bread panel, so the description was used.) |
Calcium Carbonate (flour fortification), Iron (fortification), Niacin (fortification), Thiamin (fortification) |
68% |
2 |
| Wildfarmed Regenerative Baguette |
Wildfarmedu00ae Wheat Flour (68.2%) (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Sea Salt, Yeast, Wheat Flour, Malted Wheat Flour. |
Calcium Carbonate (flour fortification), Iron (fortification), Niacin (fortification), Thiamin (fortification) |
68% |
2 |
| Wildfarmed Regenerative Seeded Sourdough |
Wildfarmedu00ae Wheat Flour (41%) (Wheat Flour, Iron, Niacin, Thiamin, Calcium Carbonate), Water, Wildfarmedu00ae Wholemeal Wheat Flour (21%), Mixed Seeds (12%) (Golden Linseeds, Brown Linseeds, Sunflower Seed, Pumpkin Seeds, Poppy Seeds), Salt, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Cornflour, Rapeseed Oil. |
Rapeseed Oil (refined vegetable oil), Calcium Carbonate (flour fortification), Iron (fortification), Niacin (fortification), Thiamin (fortification) |
58% |
2 |
| Wildfarmed Regenerative White Sourdough |
Wildfarmedu00ae Wheat Flour (59%) (Wheat Flour, Iron, Niacin, Thiamin, Calcium Carbonate), Water, Wildfarmedu00ae Wholemeal Wheat Flour (10%), Rice Flour, Salt, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil. |
Rapeseed Oil (refined vegetable oil), Calcium Carbonate (flour fortification), Iron (fortification), Niacin (fortification), Thiamin (fortification) |
58% |
2 |
| Wildfarmed Regenerative Sliced Seeded Bread |
Wildfarmedu00ae Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin) (52%), Water, Mixed Seeds (Brown Linseeds, Millet Seeds, Golden Linseeds, Sunflower Seeds, Poppy Seeds, Pumpkin Seeds) (16%), Wheat Gluten, Fermented Wheat Flour, Salt, Yeast, Roasted Barley Flour, Flour, Treatment Agent: Ascorbic Acid. |
Wheat Gluten (added isolated gluten), Fermented Wheat Flour, Treatment Agent: Ascorbic Acid (E300), Calcium Carbonate (flour fortification), Iron (fortification), Niacin (fortification), Thiamin (fortification) |
44% |
2 |
| Wildfarmed Regenerative Crumpets |
Water, Wildfarmedu00ae Wheat Flour*, Regenerative Wheat Sourdough, Raising Agents (Disodium Diphosphates, Sodium Hydrogen Carbonate), Sugar, Fermented Wheat Flour, Yeast, Salt, Wheat Flour*. *Fortified with Calcium Carbonate, Iron, Niacin, Folic Acid, Thiamin. |
Raising agent: Disodium Diphosphates (E450), Raising agent: Sodium Hydrogen Carbonate (E500), Sugar (added sugar), Fermented Wheat Flour, Calcium Carbonate (fortification), Iron (fortification), Niacin (fortification), Folic Acid (fortification), Thiamin (fortification) |
24% |
1 |
| Wildfarmed Regenerative White Rolls |
Wildfarmedu00ae Wheat flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin) (55%), Water, Regenerative Wheat Sourdough, Wheat Flour, Fermented Wheat Flour, Wheat Gluten, Rapeseed Oil, Yeast, Salt, Honey, Flour Treatment Agent: Ascorbic Acid, Wheat Starch. |
Animal: Honey Wheat Gluten (added isolated gluten), Rapeseed Oil (refined vegetable oil), Fermented Wheat Flour, Flour Treatment Agent: Ascorbic Acid (E300), Wheat Starch, Calcium Carbonate (fortification), Iron (fortification), Niacin (fortification), Thiamin (fortification) |
26% |
1 |
| Wildfarmed Regenerative Seeded Rolls |
Wildfarmedu00ae Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Seeds Mixed Seeds (16%) (Sunflower Seeds, Brown Linseeds, Golden Linseeds, Pumpkin Seeds, Millet, Poppy Seeds), Regenerative Wheat Sourdough, Pasteurised Egg, Wheat Flour, Wheat Gluten, Fermented Wheat Flour, Rapeseed Oil, Yeast, Salt, Malted Barley Flour, Honey, Molasses, Flour Treatment Agent: Ascorbic Acid. |
Animal: Pasteurised Egg, Honey Wheat Gluten (added isolated gluten), Rapeseed Oil (refined vegetable oil), Fermented Wheat Flour, Flour Treatment Agent: Ascorbic Acid (E300), Calcium Carbonate (fortification), Iron (fortification), Niacin (fortification), Thiamin (fortification) |
34% |
1 |