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St Lucia

Eco Tours & Experiences

Browse by city: The Ridge, SoufriereAnse Chastanet bay, SoufriereAnse Chastanet beach, Soufriere, inside the SMMAAnse Cochon, near Anse La Raye, west coastAnse Mamin Plantation, north of Anse Chastanet, SoufriereBetween Soufriere town and the PitonsChateau Belair, Soufrière, between the PitonsDeparts hotels; forest reserve interiorFond St Jacques, above Soufrière, at the foot of Mount GimieGrande Anse beach, Desbarras, Babonneau (wild Atlantic north-east coast)Hummingbird Beach, SoufriereInland from Dennery, approx 1,800ftIsland-wideIsland-wide, national programme

Anse Cochon Marine Reserve

Anse Cochon Marine Reserve

Protected bay with coral gardens over boulder formations, sponges, gorgonians and sea fans, dived and snorkelled from both shore and boat. Two named dive sites, North and South.

Mankòtè Mangrove

Mankòtè Mangrove

St Lucia’s largest contiguous wetland and mangrove, a Ramsar-listed site of international importance.

Roseau River bamboo rafting

Roseau River bamboo rafting

A guide poles a long bamboo raft down one of the island’s largest rivers through rainforest and banana country, with a stop at a rustic hut for local drinks and fruit.

Grande Anse leatherback turtle watch, Desbarras

Grande Anse leatherback turtle watch, Desbarras

Guided overnight watch on Saint Lucia’s main leatherback nesting beach, run with the Desbarras community turtle watch group, now revitalised as S.T.A.N.D. (Sea Turtle And Nature Defenders), historical

Community Tourism Agency Saint Lucia

Community Tourism Agency Saint Lucia

The national community tourism body, motto ‘See, Do, Stay’, supporting Saint Lucian micro and small enterprises to own and run tourism experiences across adventure, tours, cuisine and accommodation.

Kayak on the Bay (sea moss farm paddle)

Kayak on the Bay (sea moss farm paddle)

Family-run kayak outfit paddling through mangrove and along a two-mile sandbar to working sea moss farms, with a guide explaining planting, cultivation, harvesting and drying, then a tasting.

Good to know before you go

The Pitons, rainforest, and a working cacao heritage: tree-to-bar chocolate experiences and volcanic sulphur springs around Soufriere.
December to April is the dry season; May and June can be quieter and greener.
Soufriere in the south west is the base for the Pitons and cacao estates; local drivers and boat transfers connect the coast.

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