Madagascar

Lemurs, a whole primate lineage that lives in the wild only in Madagascar.

RegionAfricaCurrencyMGAPowerType C/D/M, 230VTap waterNot drinkable
67/100 Good
Eco Index
What to expect on the ground

At a glance

The water

Bottled water; treat everything, including ice. Tap water: Not drinkable.

Food & farming

Farming supports most Malagasy households, with rice grown across the island alongside cassava, maize, beans and leafy greens. The economy rests on smallholder agriculture, though it imports rice in deficit years and the south…Read more

Farming supports most Malagasy households, with rice grown across the island alongside cassava, maize, beans and leafy greens. The economy rests on smallholder agriculture, though it imports rice in deficit years and the south faces chronic food insecurity. Vanilla, cloves and lychees are major cash and export crops.

Local staples

Rice (vary), cassava, zebu beef, romazava stew, ravitoto, breds leafy greens, vanilla.

Markets

Daily and weekly town markets, including the historic zoma market tradition in Antananarivo.

In season

Main rice harvest roughly April to June; vanilla harvested around June to August; lychees May to July.

Wildlife

Madagascar is one of the planet's top biodiversity priorities, with more than 80% of its roughly 14,883 plant species found nowhere else and over 100 lemur species all endemic. Reptiles show over 90% endemism and the island has…Read more

Madagascar is one of the planet's top biodiversity priorities, with more than 80% of its roughly 14,883 plant species found nowhere else and over 100 lemur species all endemic. Reptiles show over 90% endemism and the island has its own carnivores such as the fossa. It is also one of the most threatened biotas on Earth, with around 90% of lemur species at risk of extinction.

Found nowhere else

Lemurs (over 100 species), the fossa, tenrecs, and six of the world's baobab species.

Natural phenomena

Wet Nov–Mar, dry Apr–Oct; the east coast is always humid.

When to go

Dry season.

Getting around

Shared taxi-brousse minibuses on slow, rough roads; domestic flights save days; travel is slow and seasonal.

Good to know

Cash-heavy; MGA. Small notes go a long way.

Safety

Solo female travel: Take care. LGBTQ+: Low.

Only hereLemurs, a whole primate lineage that lives in the wild only in Madagascar.
Assessed across 10 equally-weighted pillars

The Eco Index, pillar by pillar

WaterFoodPlant basedOrganicProtectedWildlifeMaterialsPlasticRecyclingEnergyCultureHeritage
Water2/5
Food and farming4/5
Plant based and real food4/5
Organic2/5
Conservation2/5
Wildlife and endemics5/5
Natural materials4/5
Pollution and plastic3/5
Recycling and waste1/5
Energy and climate4/5
Culture and people4/5
Living heritage and ancestral traditions5/5
67/100 Good

The Eco Index: Madagascar

12 pillars, equally weighted, from published sources. All 12 assessed. Blanks mean unverified, never estimated.

Only here Lemurs, a whole primate lineage that lives in the wild only in Madagascar.

Forest cover
21.3%
Land protected
7.5%
Sea protected
0.9%
Organic farmland
0.3%
Found nowhere else
Lemurs (over 100 species), the fossa, tenrecs, and six of the world's baobab species.
Renewable power
35%
CO2 per person
0.13 t (2023) t
Air quality (AQI)
20.6
Cleanest air
Eastern rainforest highlands away from towns.
Water from
Bottled water; treat everything, including ice.
Tap water
Not drinkable
Safe drinking water
53.4%
Cleanest water
Rivers of the eastern rainforests, such as around Masoala.
Springs
Thermal springs at Antsirabe and Ranomafana, whose name means place of hot water.
In season
Main rice harvest roughly April to June; vanilla harvested around June to August; lychees May to July.
Plastic ban
2015 decree banning thin plastic bags, with weak enforcement.
Watch out for
Illegal rosewood and hardwood logging, wildlife trafficking and unregulated sapphire mining; avoid buying rosewood or tortoiseshell.
Solo female travel
Take care
LGBTQ+ acceptance
Low
Best months
April to October.
Getting around
Shared taxi-brousse minibuses on slow, rough roads; domestic flights save days; travel is slow and seasonal.
Power
Type C/D/M, 230V
Currency
MGA
PillarScoreWhat we found
WaterWhere the water comes from, and whether there is enough of it2/5

Madagascar's eastern rainforests are among the wettest places in the region, so physical freshwater is abundant in much of the island, yet access is poor.

Full assessment

The World Bank and JMP record only 53.4% of the population using at least basic drinking water in 2020. The semi-arid south suffers recurrent drought that has driven acute food and water crises.

Food and farmingWhat the island actually grows, and what arrives by boat4/5

Farming supports most Malagasy households, with rice grown across the island alongside cassava, maize, beans and leafy greens.

Full assessment

The economy rests on smallholder agriculture, though it imports rice in deficit years and the south faces chronic food insecurity. Vanilla, cloves and lychees are major cash and export crops.

Plant based and real foodWhether you can eat unprocessed from local supply4/5

The everyday diet centres on rice served with breds (leafy greens), beans, cassava and vegetables, making plant-based eating the default for many households.

Full assessment

Zebu beef is prized but expensive, so meat is often occasional. Fresh produce is cheap and widely sold in markets.

OrganicCertified and chemical free growing, which is not the same thing as plant based2/5

FiBL records about 103,817 hectares of certified organic farmland, roughly 0.3% of agricultural land in 2020.

Full assessment

Much of this is export-oriented, covering vanilla, cocoa and essential oils. Most smallholder farming is low-input but uncertified.

ConservationWhat is protected, and whether protection is enforced2/5

Terrestrial protected areas covered about 7.5% of land in 2022 and marine protected areas under 1% of territorial waters in 2021 (World Bank), managed through a network of national parks.

Full assessment

Enforcement is severely strained, with illegal rosewood logging and slash-and-burn clearance continuing inside and around reserves. Protection on paper substantially outpaces protection on the ground.

Wildlife and endemicsWhat lives here and nowhere else on earth5/5

Madagascar is one of the planet's top biodiversity priorities, with more than 80% of its roughly 14,883 plant species found nowhere else and over 100 lemur species all endemic.

Full assessment

Reptiles show over 90% endemism and the island has its own carnivores such as the fossa. It is also one of the most threatened biotas on Earth, with around 90% of lemur species at risk of extinction.

Natural materialsWhat you can eat from and carry here instead of plastic, and who still makes it4/5

Madagascar has a living natural-fibre tradition of raffia, wild landibe silk, cotton and sisal, used in the lamba wraps worn across the island and in mats and baskets.

Full assessment

Weaving and plaiting remain everyday village skills. Single-use plastic has spread, but natural materials still dominate craft production.

Pollution and plasticPlastic law and contamination3/5

Madagascar banned the manufacture, import and sale of thin plastic bags by decree in 2015, though enforcement and litter management remain patchy.

Full assessment

Annual mean PM2.5 was about 20.6 micrograms per cubic metre in 2023 (IQAir), moderate and driven partly by biomass burning and cooking fires. Open dumping and burning of waste are common.

Recycling and wasteWhat actually happens to the rubbish once you have thrown it away1/5

There is no reliable national municipal recycling rate and formal collection systems are minimal, especially outside Antananarivo.

Full assessment

Recovery is largely informal, with pickers salvaging metal and plastic. Scored from documented reality rather than a published rate.

Energy and climateClean power, carbon emissions per person and the pace of decarbonisation4/5

Madagascar is one of the lowest carbon emitters on Earth at roughly 0.13 tonnes of CO2 per person, a reflection of very low energy use and limited electrification rather than a clean power …

Full assessment

chievement. Its grid is close to 45 per cent renewable, led by hydropower at about 31 per cent, with the rest largely diesel and other thermal generation. The country has a climate pledge and large untapped hydro and solar potential, but energy access and investment remain low. Ultra low emissions lift the score, while a half fossil grid holds it back from the top band.

Culture and peopleIndigenous and living communities, and who the money reaches4/5

Malagasy culture is a living blend of Austronesian and African roots, expressed in ancestral customs, famadihana rites and 18 recognised ethnic groups.

Full assessment

Community-based ecotourism around parks such as Andasibe and Ranomafana channels some guiding and park income to villages. Deep poverty means benefits are fragile and unevenly shared.

Living heritage and ancestral traditionsNational dance and music, and the ancestral and spiritual traditions still practised5/5

Madagascar's Malagasy culture is distinctive and strongly ancestral.

Full assessment

Hira gasy performances of music, dance and oratory, salegy and tsapiky dance music, and the valiha tube zither are widely alive. Ancestor veneration through the razana is central, expressed in the famadihana turning of the bones ceremony and observed through fady ancestral taboos. Around eighteen ethnic groups sustain these living traditions across the island.

Before you go

Cash-heavy; MGA. Small notes go a long way.

Where these figures come from
  • World Bank, Forest area (% of land area) AG.LND.FRST.ZS, Madagascar 21.3% (2023) — source
  • World Bank and UNEP-WCMC, Terrestrial protected areas ER.LND.PTLD.ZS, Madagascar 7.5% (2022) — source
  • World Bank and UNEP-WCMC, Marine protected areas ER.MRN.PTMR.ZS, Madagascar under 1% (2021) — source
  • Low Carbon Power, Madagascar low-carbon and renewable electricity about 35% (2022) — source
  • WHO/UNICEF JMP via World Bank, At least basic drinking water SH.H2O.BASW.ZS, Madagascar 53.4% (2020) — source
  • IQAir, World Air Quality Report, Madagascar PM2.5 20.6 micrograms per cubic metre (2023) — source
  • FiBL, The World of Organic Agriculture, Madagascar 103,817 ha and 0.3% (2020) — source
  • Wikipedia (citing IUCN and scientific assessments), Wildlife of Madagascar, over 80% endemic plants and around 90% of lemurs threatened — source
  • Convention on Biological Diversity, Madagascar country profile, species assessed as threatened (2013) — source
  • Our World in Data, CO2 country profile: Madagascar source
  • Low Carbon Power, Madagascar electricity generation mix source
  • African Development Bank, Madagascar energy factsheet source
  • UNESCO, Representative List of the Intangible Cultural Heritage of Humanity source
  • Encyclopaedia Britannica, Madagascar source
Living heritage and ancestral traditions

The culture still danced, played and believed

Madagascar's Malagasy culture is distinctive and strongly ancestral. Hira gasy performances of music, dance and oratory, salegy and tsapiky dance music, and the valiha tube zither are widely alive. Ancestor veneration through the razana is central, expressed in the famadihana turning of the bones ceremony and observed through fady ancestral taboos. Around eighteen ethnic groups sustain these living traditions across the island.

  • Hira gasy performance of music, dance and oratory
  • salegy and tsapiky dance music
  • valiha tube zither
  • famadihana turning of the bones ancestral ceremony
  • razana ancestor veneration and fady ancestral taboos.
Sleep well, tread lightly

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